Tasha was awesome to come and help me with all the food preparation and Addison did her part by taking her two-hour nap. We had lemon parsley chicken skewers in fiesta lime rice salad(don't forget that I don't really follow recipes - so this is what inspired me but I made tweaks where I felt they were needed). I made fresh ground wheat rolls and we had melon. YUM!
When everyone was arriving and I was rushing to finish getting the food on the table we think that Addison could feel some of the anxiety. She wouldn't go to anyone but me and she was fussy. So this is the only quick picture I got while she cried in my arms before we sat to eat but I was pretty impressed with Tasha's and my work. (The one downside to having an open floor plan kitchen is getting everything served for dinner and having the kitchen all cleaned up. Luckily I am a tad OCD so when we sat for dinner all the counters were wiped down and all the dishes done.)
For dessert we had apple nachos (recipe here).
As Addison would say it was all very mmmmm.
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